Simple Way to Prepare Homemade Egushi soup with moringa

Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to make a special dish, Steps to Prepare Any-night-of-the-week Egushi soup with moringa. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Egushi soup with moringa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egushi soup with moringa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Egushi soup with moringa using 9 ingredients and 6 steps. Here is how you cook that.

This is a very simple egushi recipe you can make whenever you have carvings for egushi soup.i don't use pkomo, crayfish,meat or stockfish I use only smoke fish and it taste really delicious hope you do give this a try.

Ingredients and spices that need to be Take to make Egushi soup with moringa:

1. Powded tryegushi
2. Palm oil
3. Smoke fish
4. leaf Fresh Moringa
5. Seasoning
6. Salt to taste
7. Scotch bonnet
8. Onions
9. Iru(locust beans)

Steps to make to make Egushi soup with moringa

1. In a blender add in some onions, scotch bonnet,2-3 tomatoes blend coarse and set aside.
2. Mix your egushi powder with a little bit of water to form a dough and set aside.
3. Heat some Palm oil in a pot add in some diced onions saute for few minutes and add in your blended pepper,fry for 2-3 and add some water add in your iru,washed dry fish,salt and seasoning cover to cook for some minutes.
4. When the amount of water reduces divide ur egushi dough into a smaller pieces mold and add.do not stir at this point cover to cook until the water is amount dried up.
5. Pick ur fresh moringa wash and add to your egushi cook for 5_8 more minutes off the flame and serve.
6. 

While that is by no means the end all be guide to cooking quick and easy lunches it's very good food for thought. The expectation is that this will get your own creative juices flowing so that you can prepare excellent lunches for the own family without having to complete too much heavy cooking in the practice.

So that is going to wrap this up with this special food Steps to Make Speedy Egushi soup with moringa. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!