Recipe of Speedy Chicken corn soup๐ต๐ฝ๐

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Recipe of Super Quick Homemade Chicken corn soup๐ต๐ฝ๐. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken corn soup๐ต๐ฝ๐, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken corn soup๐ต๐ฝ๐ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken corn soup๐ต๐ฝ๐ is 3_4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken corn soup๐ต๐ฝ๐ estimated approx 1 hr.
To begin with this recipe, we must first prepare a few components. You can cook Chicken corn soup๐ต๐ฝ๐ using 18 ingredients and 7 steps. Here is how you can achieve that.
#joy Soup are liquid food served hot or warm that is made by combing ingredients of meat or vegetables with stock Chicken corn soup is Most common and easy soup. It's nutriticious.
Ingredients and spices that need to be Make ready to make Chicken corn soup๐ต๐ฝ๐:
- For Chicken stock ๐
- 250 gms Chicken with bones
- 3_4 garlic cloves
- Some white n green part of green onions
- 5_6 black pepper corns
- 1/2 tsp salt
- 3_4 glasses water
- For soup๐ต
- 3_4 tbsp cornflour
- 1 tsp chicken powder /cube (optional)
- 2_3 Green chillies
- 1/2 cup or more sweet corns (coarsly grind)๐ฝand keep some sabut
- 1 egg๐ฅ
- Soya sauce as required
- Chilli sauce as required
- White vinegar as required
- Black pepper powder
- White pepper powder
Instructions to make to make Chicken corn soup๐ต๐ฝ๐
- Put chicken with all ingredients in a pot, when boil comes low the flame take out the foam (scum) from sides
- Cook for 30_40 mins or until a good flavour stock is ready and chicken tenders. Strain the stock
- Shredd chicken and keep aside Now make soup.
- Bring stock to boil add shredded chicken, corns, black pepper n salt, chicken cubes some green chillies and cook for few mins
- Dissolve cornflour in 1/2cup water and add gradually in soup till required thickness, than add one beaten egg on slow flame and stir it add some soya sauce, off the flame soup is ready check its seasonings.
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- Serve with soya sauce chilli sauce, green onions, some green onions soaked in vinegar.
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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Favorite Chicken corn soup๐ต๐ฝ๐. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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