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Recipe of Award-winning Chicken corn soup

Chicken corn soup

Hello everybody, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Recipe of Favorite Chicken corn soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken corn soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken corn soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken corn soup is 4 to 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can cook Chicken corn soup using 10 ingredients and 12 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Chicken corn soup:

  1. Half kg Chicken
  2. 1 tsp Garlic
  3. Half tsp Black pepper
  4. 1 tsp Salt
  5. 3_4 tsp Cornflour
  6. 4_5 Egg
  7. drops Soya sauce as required
  8. drops Chilli sauce as required
  9. 1 tsp Vinegar
  10. Water

Instructions to make to make Chicken corn soup

  1. بسم اللہ الرحمن الرحیم
  2. Sb sy phly ek pately main water, chicken garlic paste, black pepper, salt aur vinegar add kryn
  3. Cook kryn jab tak chicken bht achy sy gl jay
  4. Then chicken (botiyan) sb 1 bowl main nekal lyn
  5. Half glass pani main cornflour add kryn aur achy sy mix kar lyn
  6. Chicken ka rysha kar lyn (mtlb alg alg choty choty piece kar lyn aur bones(hadiyan) nekalyn lyn sb)
  7. Bowl main 2 egg achy sy mix kar lyn(mtlb phaant lyn)
  8. Ab cornflour ko add kryn aur sath sath chamach sy mix b krty rhyn.. Jab wo achy sy mix ho jay usy 4,5 mnt tak pakayn
  9. Phly egg aur phr chicken ka rysha add kryn aur mix kryn aur sath hi soya sauce aur chill sauce b add kryn
  10. 10 mnt tak pakayn
  11. 2_3 egg boil kar lyn
  12. Boiled egg, soya sauce, chilli sauce, ke sath, serve kryn

While this is by no means the end all be guide to cooking quick and easy lunches it is very good food for thought. The stark reality is that will get your creative juices flowing so that you are able to prepare wonderful lunches for your family without the need to accomplish too terribly much heavy cooking at the practice.

So that is going to wrap this up for this special food Steps to Make Speedy Chicken corn soup. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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