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Simple Way to Prepare Perfect પાલક સૂપ.(Spinach Soup Recipe in Gujarati)

પાલક સૂપ.(Spinach Soup Recipe in Gujarati)

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, Easiest Way to Make Favorite પાલક સૂપ.(Spinach Soup Recipe in Gujarati). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from પાલક સૂપ.(Spinach Soup Recipe in Gujarati), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare પાલક સૂપ.(Spinach Soup Recipe in Gujarati) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make પાલક સૂપ.(Spinach Soup Recipe in Gujarati) is ૪ વ્યક્તિ. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook પાલક સૂપ.(Spinach Soup Recipe in Gujarati) estimated approx ૩૦ મિનિટ.

To get started with this recipe, we must first prepare a few ingredients. You can cook પાલક સૂપ.(Spinach Soup Recipe in Gujarati) using 13 ingredients and 3 steps. Here is how you can achieve it.

#WK3 Post 1

Ingredients and spices that need to be Take to make પાલક સૂપ.(Spinach Soup Recipe in Gujarati):

  1. ૨૫૦ ગ્રામ પાલક ની ભાજી
  2. ૧૦ ફુદીના ના પાન
  3. ૧ ટુકડો આદુ
  4. ૫૦૦ મિલિ દૂધ
  5. ૨ નંગ તમાલપત્ર
  6. ૧ ચમચી બટર
  7. ૧ ચમચી મરી પાઉડર
  8. ૧ ચમચી ઘઉં નો લોટ
  9. ૧ ચમચી ખાંડ
  10. ૨ ચમચી ફ્રેશ ક્રીમ
  11. મીઠું સ્વાદ અનુસાર
  12. સજાવટ માટે :
  13. ફ્રેશ ક્રીમ,ચીલી ફ્લેક્સ

Instructions to make to make પાલક સૂપ.(Spinach Soup Recipe in Gujarati)

  1. સૌ પ્રથમ પાલક ના પાન ગરમ પાણી માં નાખી બે મિનિટ ઉકળવા દો.ત્યારબાદ ઠંડા પાણી માં આ પાન રાખી ઠંડા કરવા.મિક્સર જાર માં પાલક,ફુદીનો,આદુ ની પ્યુરી બનાવી લેવી.
  2. એક કડાઈમાં બટર મૂકી ઘઉં નો લોટ શેકવાનો.ત્યારબાદ દૂધ ઉમેરી મિક્સ કરવા.તેમા મીઠું,તમાલપત્ર,મરી પાઉડર,ખાંડ ઉમેરી ઘટ્ટ થાય ત્યાં સુધી ઉકળવા.
  3. હવે તેમા પાલક પ્યુરી ઉમેરી બરાબર મિક્સ કરી બે મિનિટ કુક થવા દો.એક ચમચી ફ્રેશ ક્રીમ ઉમેરી મિક્સ કરવું.ચીલી ફ્લેક્સ અને ફ્રેશ ક્રીમ થી સજાવટ કરી સર્વ કરો.

You will also detect as your experience and confidence grows that you will see yourself more and more often improvising as you move and adjusting recipes to fulfill your own personal preferences. If you'd like less or more of ingredients or would like to make a recipe a little more or less hot in flavor that can be made simple adjustments on the way to be able to achieve this objective. Put simply you will start in time to create meals of one's very own. And that is something which you wont of necessity learn when it comes to basic cooking skills for beginners however, you would never learn if you didn't master those simple cooking abilities.

So that is going to wrap it up for this special food Step-by-Step Guide to Make Homemade પાલક સૂપ.(Spinach Soup Recipe in Gujarati). Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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