Recipe of Award-winning Manchow Soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, How to Prepare Any-night-of-the-week Manchow Soup. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Manchow Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Manchow Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Manchow Soup is 2-3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Manchow Soup estimated approx 30minutes.

To begin with this recipe, we have to prepare a few components. You can have Manchow Soup using 21 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Manchow Soup:

1. 1 tablespoon sesame oil or any other oil
2. 1-2 fresh red chilies or green chilies - finely chopped
3. 1 teaspoon finely chopped ginger
4. 1 teaspoon finely chopped garlic
5. 1/4 cup finely chopped onions or spring onion whites
6. 1/4-1/3 cup sliced or chopped mushrooms
7. 1/4 cup finely chopped french beans
8. 1/4 cup shredded cabbage
9. 1/4 cup grated carrots
10. 1/4 cup finely chopped capsicum (green bell pepper)
11. 1 teaspoon finely chopped celery (optional)
12. 1/4 teaspoon black pepper powder or white pepper powder,
13. 2 teaspoon soy sauce or add as required
14. 3 cups water or veg stock
15. 6 teaspoon cornstarch
16. 1/2 teaspoon rice vinegar or regular vinegar
17. 2 tsp finely chopped coriander leave(cilantro) for garnish
18. as per taste salt
19. For The Fried Noodles - Optional
20. 1/3 cup cooked noodles
21. as needed oil for frying

Steps to make to make Manchow Soup

1. First chop all the veggies and keep aside.Heat oil in a wok or pan and add the chopped fresh red chilies, garlic and Ginger Saute for a minute and then add chopped onions.Saute again for a minute.Now add finely chopped french beans and chopped mushrooms.Stir fry on a medium to high flame till the mushrooms get lightly browned from the edges
2. Then add grated carrots, shredded cabbage, finely chopped capsicum/bell pepper & celery.Stir fry on a medium to high flame for 3 to 4 minutes.
3. Making Manchow Soup In the meantime, if you have cooked noodles, then add them to oil for frying. This is an optional step.Fry the noodles till they are crisp. Drain the fried noodles on kitchen paper towels.Once the veggies are stir fried for 3 to 4 minutes, then add soy sauce and black pepper. Stir.
4. Now add water or veg stock.Season with salt. Allow the soup to come to a simmer on a medium flame. Keep a check on the amount of salt as soy sauce already has a lot of salt. Meanwhile. Make a smooth paste of the corn starch with water.Add the corn starch paste to the soup. Stir very well and let the soup thicken. Lastly add rice vinegar or regular vinegar. Switch off the flame. Stir and check the taste of soup. Add more seasonings like salt, black pepper or soy sauce or vinegar if required.
5. Stir and serve manchow soup hot topped with fried noodles. You can also mix chopped cilantro leaves towards the end or serve manchow soup garnished with cilantro leaves.

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So that is going to wrap it up with this special food Recipe of Favorite Manchow Soup. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!