How to Make Homemade Rice swallow with dry okro soup

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Steps to Make Homemade Rice swallow with dry okro soup. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Rice swallow with dry okro soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rice swallow with dry okro soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Rice swallow with dry okro soup using 11 ingredients and 4 steps. Here is how you cook it.

Sahur recipe for those that like heavy food #ramadansaka#

Ingredients and spices that need to be Make ready to make Rice swallow with dry okro soup:

1. White rice
2. Water
3. Dry okro
4. Beans
5. Locust beans
6. Scotch bonnet
7. Onion
8. Palm oil
9. Potash
10. Maggi
11. Nutmeg

Steps to make to make Rice swallow with dry okro soup

1. Soak the rice for like 1hr(the essence of soaking the rice is it help to soften it)
2. Wash it and put it in a pot, add water and cook it, till it's very soft, get a wooden spatula and mix it throughly till its very smooth,cover it to steam for like 5min.mould it to your desire shapes.
3. In a pot, add red oil, add grated scotch bonnet and onion,add Maggi and fry it, after like 3mn of frying, add half grinded beans, Locust beans and potash, add water and leave it to cook till the beans is soft
4. Take the dry okro, be pouring it in and stirring it at the same time with whisker or fork, till it's thick...add nutmeg and cover it for 5min.done!😋

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So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Rice swallow with dry okro soup. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!