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Steps to Make Ultimate Moong Soup

Moong Soup

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Quick Moong Soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Moong Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moong Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Moong Soup is 2 People. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Moong Soup estimated approx 15 Mins.

To get started with this recipe, we must first prepare a few components. You can have Moong Soup using 10 ingredients and 6 steps. Here is how you can achieve it.

#Immunity In present covid 19 scenario and pandemic times we all need to maintain and improve our immune system. And for that we need to have such diet such as different vegetables, soup and such other items by which we can improve our immunity. Today for that I have made Moong soup which generally is good for sick people and also for healthy people for improving the immunity. From Moong we can have a good amount of protein. Moreover Moong is also helpful as a good antioxidant. In Moong we also get potassium, magnesium and fibres in good amount. All the nutritional values that we obtain from Moong helps the body to grow and to fight against the germs. So now let's see how the Moong immunity booster soup is prepared.

Ingredients and spices that need to be Make ready to make Moong Soup:

  1. 1/4 Cup Moong
  2. 1 Tsp oil
  3. 1/2 Tsp Cumin seeds
  4. 1 Tsp chopped ginger
  5. 4-5 Neem leaves
  6. 1/4 Tsp asafoetida
  7. as per taste Salt
  8. 1/4 Tsp turmeric powder
  9. 2 Tsp lemon juice
  10. 2 Tbsp chopped coriander

Steps to make to make Moong Soup

  1. Wash Moong with clean water and keep dip in water for two three hours. Afterwards steam it in a pressure cooker. This steamed Moong is to be crushed then and strain it with help of a strainer so that the liquid to prepare Moong soup is ready.
  2. In a pan heat oil and then add cumin seeds, chopped ginger and neem leaves.
  3. Afterwards in that add asafoetida. Now in that add the ready Moong crushed liquid and turmeric powder and then let it boil for two three minutes.
  4. Afterwards in that add salt, lemon juice and chopped coriander and mix it well.
  5. So here our hot Moong soup is ready to serve.

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Speedy Moong Soup. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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