How to Prepare Any-night-of-the-week Black Glutinuous Rice Sweet Soup with Coconut Milk 椰汁紫米露

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Many things affect the quality of taste from Black Glutinuous Rice Sweet Soup with Coconut Milk 椰汁紫米露, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Black Glutinuous Rice Sweet Soup with Coconut Milk 椰汁紫米露 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Black Glutinuous Rice Sweet Soup with Coconut Milk 椰汁紫米露 is 6 People. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Black Glutinuous Rice Sweet Soup with Coconut Milk 椰汁紫米露 estimated approx 1.5 Hour.

To get started with this recipe, we must prepare a few components. You can cook Black Glutinuous Rice Sweet Soup with Coconut Milk 椰汁紫米露 using 3 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Black Glutinuous Rice Sweet Soup with Coconut Milk 椰汁紫米露:

1. 150 g Black Glutinuous Rice
2. Bar Sugar
3. Coconut Milk

Instructions to make to make Black Glutinuous Rice Sweet Soup with Coconut Milk 椰汁紫米露

1. Boil the rice with 1L water and turn off the heat
2. Allow the rice to be soaked for 30 minutes
3. Boil the rice again and turn to medium low heat
4. Add 1 bar sugar, a touch of salt and mix well
5. Stir the rice in every 15 minutes to avoid being scorched
6. Turn off the heat when desirable texture is attained
7. Add 1 can (165ml) coconut milk and mix well

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