Easiest Way to Prepare Perfect Ram pepper soup

Hey everyone, it's John, welcome to my recipe site. Today, we're going to prepare a special dish, Simple Way to Prepare Quick Ram pepper soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Ram pepper soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ram pepper soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Ram pepper soup using 12 ingredients and 3 steps. Here is how you cook it.

#RAMADANSADAKA

Ingredients and spices that need to be Get to make Ram pepper soup:

1. Ram meat (1/2) kilo
2. 5 Scotch bonnets
3. 2 Red bell peppers
4. 1 large onion
5. 1 tbsp ginger and garlic paste
6. 1/2 tsp thyme
7. 1/2 tsp curry powder
8. 1/4 tsp ground Allspice
9. 1/2 tsp pepper soup mix
10. 1/4 tsp black pepper powder
11. cubes Seasoning
12. Pinch salt

Instructions to make to make Ram pepper soup

1. Wash and cut the ram meat. Add it in a pot and boil with onion(chopped), thyme and salt.
2. Top up with water enough for the pepper soup. When the meat is almost done, add the peppers (blended or grated), curry and all other ingredients.
3. Cover and allow it cook. Taste for seasoning and adjust if possible. Cook for 5mins more and serve.

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So that's going to wrap this up for this special food Recipe of Ultimate Ram pepper soup. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!