Easiest Way to Prepare Homemade Sinasir with stir fry spinach and soup

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Award-winning Sinasir with stir fry spinach and soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sinasir with stir fry spinach and soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sinasir with stir fry spinach and soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Sinasir with stir fry spinach and soup using 11 ingredients and 7 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Sinasir with stir fry spinach and soup:

1. Rice(shinafan tuwo)
2. Yeast
3. Sugar to taste
4. Spinach
5. Scotch bonnet
6. Big pepper
7. Onions
8. Oil
9. Spice
10. Seasoning
11. Ganda

Instructions to make to make Sinasir with stir fry spinach and soup

1. Wash your Ganda and allow it to cook for some minutes then you add your spices, seasoning and your blended ingredients, allow it cook until soft
2. Wash your rice and cook Little amount of it, then you mix the uncooked and cooked in a bowl then you blend it add some yeast and allow it to rise
3. When frying you add little amount of potash and water
4. Then you fry
5. For spinach stire fry,wash vegetable and cut
6. Add little amount of oil in a pan,add blended ingredients with slice onions with seasoning and spices cook for some minutes then add spinach then allow it to cook
7. Sinasir is ready

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