Recipe of Ultimate Veg noodle soup my style

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, How to Make Speedy Veg noodle soup my style. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Veg noodle soup my style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg noodle soup my style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Veg noodle soup my style is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Veg noodle soup my style estimated approx 20 min.

To begin with this particular recipe, we have to prepare a few components. You can have Veg noodle soup my style using 10 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Veg noodle soup my style:

1. 1 Onion medium sliced
2. 30 gm Pea
3. 20 gm Sweet corn
4. 20 gm Careeot
5. 7-8 leaves Spinach
6. as per taste Salt
7. as per taste Black pepper
8. 1 tsp Lemon juice
9. 100 ml water
10. Pinch all spice powder

Instructions to make to make Veg noodle soup my style

1. Take microwave safe bowl. Add water, onion, pea, sweetcorn, carrots, salt, black pepper, all spice powder. Mix together, and microwave 15 min on 180 degree.
2. Now add chopped spinach leaves and agian microwave for 2 min. Add boiled noodle.
3. Serve with

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So that is going to wrap it up for this exceptional food Recipe of Homemade Veg noodle soup my style. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!